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Food Menu
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Beer Battered Fish of the Day and Chips Cod or Haddock – varies daily according to the fresh catch. |
£9.00 |
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Fisherman’s Pie and Vegetables |
£9.00 |
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Whole Tail Scampi & Chips |
£8.50 |
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Veggie Goats Cheese, Cherry Tomatoes and spinach Tomato Base, Mozzarella, |
£10.00 |
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Meat Feast Tomato Base, Mozzarella, Peperoni , Salami, Bacon & Ham served with a Tomato or BBQ and Mozzaerlla |
£10.50 |
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Margherita Tomato Base, Mozzarella |
£9.00 |
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Add Sweetcorn |
£0.80 |
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Add Salami |
£0.80 |
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Add Red Onion |
£0.80 |
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Add Pineapple |
£0.80 |
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Add Peppers |
£0.80 |
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Add Pepperoni |
£0.80 |
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Add Mushrooms |
£0.80 |
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Add Jalapeño |
£0.80 |
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Add Ham |
£0.80 |
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Add Halloumi |
£0.80 |
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Add Egg |
£0.80 |
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Add Bacon |
£0.80 |
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Beef Lasagne with Garlic Bread and Salad |
£9.00 |
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Spinach & Ricotta Cannelloni |
£9.50 |
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Vegetarian Lasagne With Garlic Bread and Salad |
£9.00 |
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Veggie Burger with Salad and Chips |
£9.00 |
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Breaded Chicken Burger with Cajun spice Served in a Bricohe Bun with Salad and Chips |
£10.00 |
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Beef Burger with Salad and Chips |
£9.00 – £10.50 |
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Add Jalapeño |
£0.80 |
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Add Halloumi |
£0.80 |
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Add Gherkins |
£0.80 |
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Add Crispy Onions |
£0.80 |
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Add Cheese |
£0.80 |
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Add Bacon |
£0.80 |
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Two Beer Battered Fish of the Day and Chips Friday Only Available Friday Lunch or Evening Service |
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Sunday Lunch Menu
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Roast Beef served with roast potatoes, Yorkshire pudding, parsnips, in-season vegetables and gravy. |
£10.00 |
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Roast Pork served with roast potatoes, Yorkshire pudding, parsnips, in-season vegetables and gravy. |
£10.00 |
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Vegetarian Wellington served with roast potatoes, Yorkshire pudding, parsnips, in-season vegetables and gravy. |
£10.00 |
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Childrens Roast Beef served with roast potatoes, Yorkshire pudding, parsnips, in-season vegetables and gravy. |
£6.00 |
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Childrens Roast Pork served with roast potatoes, Yorkshire pudding, parsnips, in-season vegetables and gravy. |
£6.00 |
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Childrens Vegetarian Wellington served with roast potatoes, Yorkshire pudding, parsnips, in-season vegetables and gravy. |
£6.00 |
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