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Food Menu


Beer Battered Fish of the Day and Chips
Cod or Haddock – varies daily according to the fresh catch.
£9.00
Fisherman’s Pie and Vegetables
£9.00
Whole Tail Scampi & Chips
£8.50

Veggie Goats Cheese, Cherry Tomatoes and spinach
Tomato Base, Mozzarella,
£10.00
Meat Feast
Tomato Base, Mozzarella, Peperoni , Salami, Bacon & Ham served with a  Tomato or BBQ and Mozzaerlla
£10.50
Margherita
Tomato Base, Mozzarella
£9.00
BBQ Chicken Pizza
BBQ Base, Mozzaerlla, Chicken Breast, Mushrooms, Peppers & Sweetcorn
£10.50
Add Sweetcorn
£0.80
Add Salami
£0.80
Add Red Onion
£0.80
Add Pineapple
£0.80
Add Pepperoni
£0.80
Add Mushrooms
£0.80
Add Jalapeño
£0.80
Add Ham
£0.80
Add Halloumi
£0.80
Add Egg
£0.80
Add Bacon
£0.80

Beef Lasagne with Garlic Bread and Salad
£9.00
Spinach & Ricotta Cannelloni
£9.50
Vegetarian Lasagne
With Garlic Bread and Salad
£9.00

Mushroom & Halloumi Burger with Salad and Chips
£9.00
Breaded Chicken Burger with Cajun spice
Served in a Bricohe Bun with Salad and Chips
£10.00
Beef Burger with Salad and Chips
£9.00£10.50
Add to cart
Add Jalapeño
£0.80
Add Halloumi
£0.80
Add Gherkins
£0.80
Add Crispy Onions
£0.80
Add Cheese
£0.80
Add Bacon
£0.80

Two Beer Battered Fish of the Day and Chips Friday Only
Available Friday Lunch or Evening Service
£18.00 £16.00

Cheesy Chips
£3.50
Chips
£3.00
Onion Rings
£3.00

Children’s Battered Sausage and Chips
Served with Peas or Beans
£5.00
Kids Beef or Veggie Burger and Chips
Served with Beans or Salad
£5.00
Kids Mac N Cheese (V)
Served with Garlic Bread
£5.00
Kids Southern Fried Chicken Strips & Chips
Served with Peas or Beans
£5.00
Tomato Pasta
served with Garlic Bread.
£5.00

Tapas Menu - Saturday 6th March

STOP Press we are now fully booked for Saturday 6th March . Thanks to all those who have ordered. 


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Mothers Day - Sunday 14th March

Mothers Day Sunday 14th March – Booking Essential Serving 12pm to 5pm 

Please select how many courses you would like, and then select the relevant items from each section. We will not be accepting any orders after 5pm on 12th March.


Mothers Day 2 Courses
£16.00
Mothers Day 3 Courses
£20.00

Broccoli and Stilton Soup (V)
£0.00
Creamy Garlic Mushrooms on Toasted Baguette (V)
£0.00
Farmhouse Pate with Melba Toast and Chutney
£0.00
Traditional Prawn Cocktail and Brown Bread
£0.00

Luxury Fish Pie
Cod, Smoked Haddock, Salmon & Prawns in a Delicious Creamy White Wine Sauce. Topped with Cheesy Mash Potato Served with Vegetables
£0.00
Roast Pork and Crackling
Served with all the trimmings
£0.00
Roast Topside of Beef
Served with all the trimmings
£0.00
Roast Turkey and Pigs in Blankets
Served with all the trimmings
£0.00
Vegetarian Wellington (V0
Served with all the trimmings
£0.00

Bread and Butter Pudding with Cream or Custard
£0.00
Chocolate Brownie with Cream
£0.00
Ferro Roche Cheesecake and Cream
£0.00
Lemon Meringue Pie and Cream
£0.00

Sunday Lunch Menu


Blackberry and Apple Crumble with Custard
£3.50
Bread and Butter Pudding with custard
£3.50
Chocolate Orange Brownie (GF)
£2.50
Profiteroles
Filled with Cream and covered in a chocolate sauce
£3.50
White Chocolate and Raspberry Cheesecake
£3.50

Bread and Butter Pudding with custard
£3.50
Childrens Roast Beef
served with roast potatoes, Yorkshire pudding, parsnips, in-season vegetables and gravy.
£6.00
Childrens Roast Gammon
served with roast potatoes, Yorkshire pudding, parsnips, in-season vegetables and gravy.
£6.00
Childrens Roast Chicken
served with roast potatoes, Yorkshire pudding, parsnips, in-season vegetables and gravy.
£6.00
Childrens Vegetarian Wellington
served with roast potatoes, Yorkshire pudding, parsnips, in-season vegetables and gravy.
£6.00
Profiteroles
Filled with Cream and covered in a chocolate sauce
£3.50
White Chocolate and Raspberry Cheesecake
£3.50

Drinks Menu


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